Join Us For a Pasta Dinner!

August 11, 2010

Join us the night before the races for a terrific dinner!!

October 23rd at Best Western Hood River Inn we will offer a Pasta Feed!

Guaranteed to please. The chef at the Hood River Inn Mark Deresta, is known locally and regionally for his style and philosophy. He believes in simple food with few ingredients. Everything he serves is fresh.

We invite you to enjoy the menu he has put together especially for participants of the Columbia Gorge Marathon and Half Marathon:

  • Antipasto with bread, olives, meats and cheeses.
  • Penne alla Bolognese, Gemelli Pasta with Gorgonzola, Spinach and Lemon.
  • Seasonal Vegetable. Garden Salad, Bread, Coffee or Tea.

Penne Pasta

Price is $15 per person plus gratuity.

You may RSVP for the dinner in the form below, or sign up using active.com

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Pasta Dinner RSVP
Additional Guest Information
Visitor Verification to Fight Spam
 

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2010 Marathon Info!

December 8, 2009

We are excited to announce the date of the 2010 Columbia Gorge Marathon!

The race will be held October 24th, 2010.

Stay tuned to the website for more info about the race.

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Race Recap on Oregonlive.com

October 27, 2009

A nice article written by Oregon Live Community Blogger Larry Merrifield.

Larry-Merrifield-Columbia-Gorge-Marathon.jpg

He also took 2nd in the Half-Marathon Men’s Race!  Way to go Larry and thanks for a nice write up on the event!

Photo By Evan Pilchik Photography

Read The Article Here!

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Results Are In!

October 25, 2009

THANK YOU to all of our competitors for an outstanding day of racing!  We really had fun and enjoyed every second!

We hope to see you next year!

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Philip Summers of Lake Oswego, Oregon "Did It" in the Marathon!

The results for the race can be found at the links below:

Marathon

Half Marathon

Half Marathon Team

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